Climate Change: Here and Now

The theme of climate change has been important for Slow Food for a long time, it is linked to all that we do, and its effects are felt throughout our network. The first discussion about climate change at this Salone del Gusto was a sobering talk about the terrible effects of climate change that we are witnessing around the world right now, tempered somewhat by examples of positive efforts to counter it, and a rallying call to action.